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Peanut Butter Pie

6 oz. cream cheese
1/2 cup peanut butter
1 cup 10X (powdered) sugar
12 oz. Cool Whip
9-inch chocolate cookie pie crust*
Chopped peanuts

Blend the first four ingredients and pour into the pie crust.

Chill at least 2 hours and sprinkle with chopped peanuts.

*Option: 9-inch graham cracker crust