"One of the nicest things in life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."
~ Luciano Pavarotti
Low Fat Angel Biscuits
Light low fat biscuits - 17 Minutes to Prepare and Cook
1 cup plain all-purpose white flour
1 tsp. baking powder
1/2 tsp. salt
2 Tbsp. Light Mayonnaise
1/2 cup skim or 1% milk
If using self-rising flour omit the salt and baking powder. Soft wheat flour makes the best biscuits.
Preheat oven to 375°.
Spray a 6 cup muffin tin with nonstick spray.
Combine all ingredients. Stir until smooth.
Divide evenly between the 6 muffin cups.
Bake at 375° until golden brown.
Number of Servings: 6
Total Fat: 1.7 g
Cholesterol: 0.4 mg
Sodium: 319.1 mg
Total Carbs: 17.4 g
Dietary Fiber: 0.6 g
Protein: 2.9 g
Weight Watchers Points: 2